Peanut Chocolate Chip Cookies |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 36 |
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For those who can't make up their minds between peanut butter and chocolate chip cookies. Now you don't have to choose. Ingredients:
2 cups all purpose flour |
2 teaspoons baking powder |
1/2 teaspoon salt |
1 cup butter or margarine |
1 cup white sugar |
1 cup brown sugar |
2 eggs |
1 teaspoon vanilla |
1 cup creamy peanut butter |
1 cup spanish peanuts |
2 cups semisweet chocolate chips |
Directions:
1. Preheat oven to 350 degrees.
2. Combine dry ingredients. Set aside.
3. In a large mixing bowl,cream butter and sugars.
4. Add eggs and vanilla and beat until fluffy.
5. Blend in peanut butter.
6. Gradually add dry ingredients.
7. Stir in peanuts and chocolate chips.
8. Drop by rounded tablespoons onto lightly greased cookie sheet.
9. Bake for 10-12 minutes.
10. Let cool on cookie sheet for 5 minutes then transfer to wire cooling rack.
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