Peanut Butter Topping for Ice Cream |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
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This recipe for peanut butter ice cream topping rivals that of the Friendly's brand. These are the same ingredients that Friendly's uses and there is no baking or cooking involved. Ingredients:
1 1/3 cups unsalted dry roasted peanuts |
2 tablespoons peanut oil |
4 tablespoons confectioners' sugar |
5/8 teaspoon salt |
Directions:
1. Using a Blender, grind the peanuts until they become peanut butter. This should take about 5 minutes. Stop occasionally to push the peanuts down towards the blades. I use the Pulse button because this helps to allow the peanut to fall naturally back down to the blades.
2. Remove the Peanut Butter from the blender and combine it with the Peanut Oil, Confectioners Sugar, and Salt.
3. Thoroughly mix the ingredients and enjoy.
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