Peanut Butter Spicy Chicken Curry

Prep Time: 5 Minutes

Cook Time: 15 Minutes

Ready In: 20 Minutes

Servings: 4

i tried a bunch of recipes for curry, they were either plain or weren't spicy enough. my friends and family seem to enjoy it

Ingredients:

1 1/2 lbs boneless skinless chicken breasts

1 cup chicken broth

2 tablespoons curry powder

1/2 tablespoon chili powder (the hot one works best)

1/2 tablespoon garlic powder

1 tablespoon dried onion

1 tablespoon cayenne pepper

1 tablespoon cinnamon

1/2 lemon (squeezed)

2 tablespoons tomato paste

3 tablespoons plain yogurt

1 tablespoon peanut butter (crunchy)

red pepper flakes

1 pinch salt

1 pinch pepper

Directions:

1. pour the chicken broth and chicken into the skillet.
2. add all the ingredients except the peanut butter.
3. cover with lid and let cook for 20 mins on low/medium heat.
4. add the peanut butter when there's a couple of minutes left for cooking time, stir in and let the curry finish cooking.
5. if the peanut butter taste is overpowering just put a little more cinnamon inches.
6. add more pepper flakes if you want something spicier.

By RecipeOfHealth.com