Peanut Butter Rice Krispy Treats with Chocolate Frosting |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 24 |
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Ingredients:
1 cup(s) sugar |
1 cup(s) corn syrup |
1/4 cup(s) butter |
1 cup(s) peanut butter |
6 cup(s) rice krispies |
12 ounce(s) milk chocolate chips |
Directions:
1. Heat the sugar, corn syrup, and butter until it comes to a boil.
2. Remove from heat and stir in peanut butter.
3. Stir in Rice Krispies.
4. Press mixture into chilled 9x13 pan.
5. Spread melted chocolate chips on mixture immediately.
6. Chill in fridge.
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