Peanut Butter Rice Krispy Treats With Chocolate Frosting |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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This is a twist on an old family favorite recipe. Almost everyone loves Rice Crispy Treats. This one is from my Mother in law. Ingredients:
1 cup sugar |
1 cup corn syrup |
1/4 cup butter |
1 cup peanut butter |
6 cups rice krispies |
12 ounces hershey's milk chocolate chips |
Directions:
1. Heat the sugar, corn syrup and butter until it comes to a boil.
2. Remove from the heat and stir in the peanut butter.
3. Stir in the Rice Krispies.
4. Press the mixture into the chilled 13 x 9 pan. Spread chocolate frosting on top. Chill in the fridge.
5. Frosting:.
6. Melt chocolate chips and spread on the bars immediately. I use the double boiler method for melting.
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