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Prep Time: 10 Minutes Cook Time: 3 Minutes |
Ready In: 13 Minutes Servings: 6 |
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This one has more than four ingredients which is what the other Peanut Butter Quickie contains. This is from Pillsbury, and I haven't made it yet. Ingredients:
1 1/2 cups sugar |
3/4 cup flour |
1/2 cup butter |
1/2 cup milk |
1 1/2 cups quickcooking rolled oats |
2/3 cup peanut butter |
1/2 cup chopped walnuts |
1/2 cup flaked coconut |
1 teaspoon vanilla |
3/4 teaspoon salt |
Directions:
1. In a large saucean, combined sugar, flour, butter and milk. Bring to a full boil. Boil hard 3 minutes, stirring constantly.
2. Remove from heat; add everything else. Blend well.
3. Drop by teaspoon onto foil or wax paper. Cool.
4. NOTE: From the picture in the cookbook, it looks like they rolled theirs in balls and then rolled them in some more coconut.
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