Peanut Butter Pumpkin Bread |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 32 |
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pumpkin and peanut butter are a unique, delicious combination. A nice bread to make in the fall. Ingredients:
3 cups sugar |
1 (15 oz) can solid pumpkin |
4 eggs |
1 cup vegetable oil |
3/4 cup water |
2/3 cup peanut butter |
3 1/2 cups all-purpose flour |
2 tps. baking soda |
1 1/2 tps. salt |
1 tps. ground cinnamon |
1 tps. ground nutmeg |
Directions:
1. In a mixing bowl, combine the sugar, pumpkin, eggs, oil, water and peanut butter; beat well. Combine the flour, baking soda, salt, cinnamon and nutmeg.
2. Gradually add to pumpkin mixture; mix well. Pour into two greased 9-in. x 5-in. x 3-in. loaf pans. Bake at 350 degrees F for 60 -70 minutes or until a toothpick comes out clean. Cool for 10 minutes before removing from pans to wire racks.
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