Peanut Butter Pudding Pops |
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Prep Time: 10 Minutes Cook Time: 240 Minutes |
Ready In: 250 Minutes Servings: 10 |
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Creamy, peanut butter frozen treats! Ingredients:
1/2 cup peanut butter |
2 cups milk |
4 ounces pudding mix |
Directions:
1. In bowl, blend all ingredients.
2. Spoon ingredients into 4 oz. waxed paper cups,or muffin tin with cupcake liners.
3. Place plastic spoons or popsicle sticks into center of each and freeze for 4 hours or until firm.
4. Peel off wrappers and serve.
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