Peanut Butter Potato Candy |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 20 |
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This candy is super easy to make and the ingredients are ones that most people usually have readily available in the house. Ingredients:
1/4 cup mashed potatoes |
2 tablespoons milk |
1 teaspoon vanilla extract |
1 pinch salt |
1 (16 ounce) package confectioners' sugar |
1 tablespoon confectioners' sugar for dusting, or as needed |
1/3 cup peanut butter, or as needed |
Directions:
1. Combine mashed potatoes, milk, vanilla extract, and salt in a bowl.
2. Stir confectioners' sugar into potato mixture until a dough consistency is reached. Refrigerate dough until chilled, about 1 hour.
3. Sprinkle confectioners' sugar on a cutting board or waxed paper.
4. Roll dough into a large rectangular shape on prepared surface.
5. Spread enough peanut butter on top layer of dough to cover.
6. Roll dough into a jelly roll shape; refrigerate roll for 1 hour. Slice dough into pinwheels to serve.
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