 |
Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 6 |
|
So easy, rich and delicious - great for potlucks or anytime! Ingredients:
1 pre-baked 9 inch pie shell |
1/2 cup peanut butter |
3/4 cup powdered sugar |
3 ounces cream cheese |
12 ounces cool whip |
1/4 cup chocolate fudge sauce |
Directions:
1. Combine peanut butter, powdered sugar, and cream cheese. Beat until smooth.
2. Fold in Cool Whip.
3. Spoon into the baked pie shell.
4. Refrigerate for at least one hour.
5. Drizzle with chocolate fudge sauce.
|
|