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Peanut Butter Krispies
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 24
This recipe was handed down from my great-grandmother. I'm not sure when traditional marshmallow krispie treats came on the scene, but this recipe could have preceded it! These are what I grew up on. I do not like marshmallows, so I find this recipe to be perfect. You can also top with melted chocolate if you like. Original recipe calls for 1 cup sugar, but I found it to be too sweet, so I cut it in half. You may wish to add more.
Ingredients:
1/2 cup sugar
1 cup corn syrup (light or dark does not matter)
1 cup peanut butter
6 cups rice krispies
Directions:
1. Bring corn and sugar to a boil, and remove from heat.
2. Stir in peanut butter until smooth.
3. Add rice krispies and stir to incorporate.
4. Dump into a 9x13 pan and press down.
5. Cut into squares, and enjoy!
By RecipeOfHealth.com