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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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I wish I had a nickel for every time my Mother made this frosting. She was of the frame of mind that if we were going to have dessert then it had to have nutritional value in it. So we only got chocolate frosting on our birthday cakes only if we requested (begged for) it. Read more . So she would make this frosting because after all peanut butter has nutritional value. Ingredients:
18 oz jar of chunky or smooth peanut butter |
3/4 of a box of confectioner’s sugar |
2 tb vanilla extract |
milk |
Directions:
1. Add peanut butter to confectioner’s sugar. Add the vanilla extract and enough milk to make the icing spread able.
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