 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
1 cup puffed rice cereal |
3/4 cup pretzel sticks, broken into bite-sized pieces |
6 ounces semisweet chocolate chips |
1/4 cup chunky peanut butter |
Directions:
1. Combine 1 cup puffed rice cereal and 3/4 cup pretzel sticks, broken into bite-sized pieces. Melt 6 ounces semisweet chocolate chips in a microwave, stirring until smooth. Add 1/4 cup chunky peanut butter, stirring just until combined. Stir chocolate mixture into pretzel mixture; combine well. Drop 20 mounds onto a cookie sheet lined with parchment paper; chill until firm (about 10 minutes).
|
|