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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 16 |
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My family loves these cookies and request them often. I got this recipe in home ec. class in high school, loved it every since. This is an easy recipe to remember and very yummy. I have used this recipe with leftover cereal instead of chow mein noodles also. Ingredients:
1/2 cup sugar |
1/2 cup light corn syrup |
1 cup peanut butter (smooth or creamy) |
1 cup chow mein noodles |
Directions:
1. In large saucepan, combine sugar and syrup and bring to a boil turn off heat and add peanut butter stir to combine.
2. Then add chow mein noodles and combine well.
3. Drop spoonfuls onto wax paper and let cool.
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