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Prep Time: 10 Minutes Cook Time: 5 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Delicous and easy! Ingredients:
1 cup butterscotch chips |
1/2 cup peanut butter |
1/2 cup salted peanuts |
2 cups chow mein noodles |
Directions:
1. Melt butterscotch chips and peanut butter on top of a double boiler, or in a microwave.
2. Blend together.
3. Stir peanuts and noodles gently into the melted peanut butter mixture.
4. Drop dough by forkfuls onto waxed paper.
5. Cool until set.
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