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Peanut Butter Fudge Pie
 
recipe image
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Ready In: 20 Minutes
Servings: 8
A low calorie dessert only 3 WW points
Ingredients:
1/2 cup peanut butter
4 packages artificial sweetener
8 graham crackers, crushed
2 (4 ounce) boxes sugar-free instant chocolate pudding mix (or any flavor)
3 cups skim milk
1/2 cup cool whip
Directions:
1. Mix peanut butter, sweetener and graham crackers together.
2. Add a little water to make a dough; press in a pie plate.
3. Bake at 350 degrees for 8 minutes or microwave on High 1 minute.
4. Mix pudding and milk; pour in crust and top with 1/2 cup Cool Whip.
By RecipeOfHealth.com