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Prep Time: 10 Minutes Cook Time: 3 Minutes |
Ready In: 13 Minutes Servings: 6 |
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This is a delicious and easy fudge recipe that comes together so quick! It is smooth and creamy, everyone loves it. Ingredients:
2 cups sugar |
1/2 cup milk |
1 1/3 cups peanut butter |
7 ounces marshmallow creme |
Directions:
1. Stir together sugar and milk in a medium saucepan, bring to a boil whisking occasionally. Boil for 3 minutes. Remove from heat and quickly stir in peanut butter and marshmallow creme. Pour into a buttered foil-lined 8 or 9 inch baking dish. Let cool on counter or fridge (depending on your time). Lift out with foil and use long knife to slice into squares.
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