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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Everyone says this is one of the best Peanut Butter fudges they ever tasted. Ingredients:
4 1/2 cups sugar |
1 (12 ounce) can evaporated milk |
2 cups peanut butter, creamy |
2 cups marshmallow cream (7oz jar) |
Directions:
1. In large pan, combine sugar and milk.
2. Over medium heat, bring to boil, stirring constantly. Reduce heat, but keep boiling.
3. Boil 10 minutes, do not stir after boiling.
4. Remove from heat.
5. Add peanut butter and marshmallow cream.
6. Pour into a well greased 9x13 pan.
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