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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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This is by FAR the easiest, quickest and tastiest fudge I have EVER eaten. Ingredients:
2 cups sugar |
1/2 cup milk |
1 1/3 cups peanut butter |
1 (7 ounce) jar marshmallow creme |
Directions:
1. In a saucepan, bring sugar and milk to a boil; boil for 3 minutes. 2. Add peanut butter and marshmallow creme; mix well. 3. Quickly pour into a buttered 8 inch square pan; chill until set. 4. Cut into squares. |
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