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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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A quick and easy frosting that will cover a two layer cake. Ingredients:
1/2 cup creamy peanut butter |
1/4 cup shortening |
1/4 cup butter or 1/4 cup margarine |
1 teaspoon vanilla |
1 lb powdered sugar, sifted |
2 -3 tablespoons milk |
Directions:
1. In bowl of mixer, beat together peanut butter, butter or margarine, and shortening, until creamy.
2. Mix in vanilla and 2 Tablespoons milk.
3. Slowly add powdered sugar, and with the mixer on medium beat until reaches desired consistency.
4. Add more milk, 1 teaspoon at a time, if needed.
5. Beat until fluffy.
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