Peanut Butter & Fried Bologna |
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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 1 |
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I saw some fried bologna sandwich recipes, but none like my dad used to make me. I know it sounds odd, but give it a try. Ingredients:
2 slices white bread |
1 slice bologna |
2 tablespoons chunky peanut butter |
Directions:
1. Brown bologna in frying pan, just enough for it to get hot. The trick is to make a few pinwheel slices so it doesn't shrink up.
2. Toast bread to your liking.
3. Spread peanut butter on warm bread and put bologna right on there.
4. I always wait a minute to eat for the peanut butter to get nice and melty.
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