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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 36 |
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The classic combination of peanut and chocolate is one my children, grandchildren and great-grandchildren can't resist. They gobble up this candy all year long!Doris Price, St. John, New Brunswick Ingredients:
1-1/2 cups confectioners' sugar |
1 cup creamy peanut butter |
1/2 cup packed brown sugar |
2 tablespoons butter, softened |
1 teaspoon vanilla extract |
2 cups (12 ounces) semisweet chocolate chips |
1/4 cup shortening |
Directions:
1. In a small bowl, combine the confectioners' sugar, peanut butter, brown sugar, butter and vanilla; cover and set aside.
2. In a microwave, melt chocolate chips and shortening; stir until smooth. Pour teaspoonfuls into paper-lined muffin cups.
3. Drop a rounded teaspoonful of peanut butter mixture into each cup; top with another teaspoonful of chocolate mixture. Refrigerate until set. Store in an airtight container. Yield: 3 dozen.
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