Peanut Butter Cup Cookies - Wowzers!! |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Now THESE are a hit! Bet ya can't keep these around for very long! They are SO yummy - can be made with Hershey's kisses also. ENJOY! Ingredients:
1/2 cup butter, softened |
1/2 cup brown sugar, firmly packed |
1/2 cup granulated sugar |
1 large egg |
1/2 cup creamy peanut butter |
1/2 teaspoon vanilla |
1 1/4 cups flour |
3/4 teaspoon baking soda |
1/2 teaspoon salt |
40 miniature peanut butter cups |
Directions:
1. Cream butter, sugars, egg, peanut butter and vanilla until smooth. 2. Mix the flour, baking soda and salt, then add to mixture and mix well. 3. Cover dough & refrigerate at least one hour. 4. Remove from refrigerator and roll into small walnut-sized balls. 5. Place balls into greased miniature muffin pans. 6. Bake at 350° for 8-9 minutes. 7. Remove from the oven; press a peanut butter cup into center of each cookie. 8. Let cool before removing from pan. 9. VARIATION: Place balls of dough onto ungreased cookie sheets. 10. Press 1 Hershey's kiss into the center of the unbaked cookie dough. 11. Bake at 350° for 10 minutes-candy won't melt. 12. Let cookies cool slightly before removing from the cookie sheets. |
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