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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 1/4 cup(s) all-purpose flour |
1/2 teaspoon(s) salt |
1 teaspoon(s) baking powder |
1/2 cup(s) butter |
1/2 cup(s) peanut butter |
1/2 cup(s) granulated sugar |
1/2 cup(s) light brown sugar packed |
1/2 teaspoon(s) vanilla extract |
1 egg |
Directions:
1. Sift together flour, salt, and baking powder; set aside.
2. Cream butter, peanut butter and sugars; beat in vanilla and egg.
3. Stir in flower mixture, blending well.
4. Shape mixture into 3/4-inch balls; place on greased baking sheets.
5. Flatten each cookie with the tines of a fork; dip fork in sugar to keep from sticking.
6. Bake cookies at 375 degrees for about 10 to 12 minutes.
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