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Prep Time: 30 Minutes Cook Time: 15 Minutes |
Ready In: 45 Minutes Servings: 12 |
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Delicious and chewy! Ingredients:
1/2 cup unsalted butter |
1/2 cup brown sugar |
1/2 cup granulated sugar |
1/2 cup peanut butter |
1 small egg |
1 cup all-purpose flour |
1/4 teaspoon salt |
1/4 teaspoon baking soda |
1 pinch ground nutmeg |
Directions:
1. Preheat oven to 350°F Lightly grease a cookie sheet.
2. Cream butter in a large bowl.
3. Add both sugars and mix well.
4. Add peanut butter and mix until smooth.
5. Mix in egg.
6. Combine remaining dry ingredients; blend into batter.
7. Lightly dust hands with flour and shape dough into 1 inch balls.
8. Arrange on cookie sheet and gently flatten with a fork.
9. Bake 10 to 15 minutes or until edges start to brown.
10. When done, carefully transfer cookies to wire rack or paper grocery sack and let cool.
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