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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 24 |
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These are the easiest peanut butter cookies you will ever make and they are so soft and moist. I've never had any other peanut butter cookies that I liked until these came along! Ingredients:
1 cup crunchy peanut butter |
1/3 cup water |
2 eggs |
1 (18 1/4 ounce) box yellow cake mix |
Directions:
1. Heat oven to 375. Beat peanut butter, water, eggs and half the cake mix (dry) until smooth. Stir in remaining cake mix.
2. Using a #40 cookie scoop, drop dough 3 inches apart onto ungreased baking sheet.
3. Press floured thumb deeply into the center of each mound.
4. Bake 8-10 minutes or until the cookies just start to turn golden brown. Do not overcook! Cool slightly before removing from baking sheet.
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