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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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This is from a cookbook called Caramel Knowledge by Al Sicherman that belonged to my husband before we were married. This looks interesting! Ingredients:
6 cups brewed coffee |
1 tablespoon peanut butter |
Directions:
1. Put the peanut butter and a cup or two of the coffee in a blender. 2. Whomp until it's well-blended, then stir back into the rest of the coffee. |
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