Peanut Butter Chocolate Cups |
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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 12 |
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Yummy! You may not buy them after making your own! Ingredients:
7 ounces milk chocolate candy bars |
1/4 cup butter (no subs.) |
1 tablespoon shortening |
1/4 cup creamy peanut butter |
Directions:
1. In microwave, melt chocoloate, butter, and shortening; stir until smooth. 2. Place foil or mini paper baking cups in a mini muffin pan. Place 1 tablespoon of chocolate mixture in each cup. 3. In microwave, heat peanut butter until melted. Spoon into cups. Top with remaining chocolate. 4. Refrigerate for 30 minutes or until firm. |
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