Peanut Butter Chocolate Chip Cookies |
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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 8 |
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An old family recipe. Delicious! Ingredients:
1 cup smooth peanut butter |
1 cup sugar |
1 large egg, beaten |
1 cup chocolate chips |
Directions:
1. Preheat oven to 350 degrees Fahrenheit.
2. Mix all ingredients until smooth.
3. Separate mixture into round balls, about 1 tablespoon each. Roll.
4. Put onto ungreased baking sheet(s) about 1 inch apart. You can probably get 12 onto a standard baking sheet.
5. Using a fork, make a crosshatch pattern on the top of the cookies, flattening them out.
6. Bake for approximately 10 minutes, or until golden brown.
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