Peanut Butter Chocolate Balls |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 16 |
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These peanut butter and chocolate treats will be a hit with kids of all ages. And the chopped peanut outer layer gives them a pretty finishing touch. Ingredients:
1 cup peanut butter and milk chocolate chips |
3/4 cup whipped topping |
1 cup milk chocolate chips |
1 tablespoon shortening |
1/4 cup chopped salted peanuts |
Directions:
1. In a small saucepan, melt peanut butter and chocolate chips over low heat. Transfer to a small bowl and cool to lukewarm, about 7 minutes. Beat in whipped topping. Place in the freezer for 15 minutes or until firm enough to form into balls.
2. Shape into 1-in. balls. In a small microwave-safe bowl, melt milk chocolate chips and shortening; stir until smooth. Dip balls in chocolate and place on a waxed paper-lined baking sheet. Sprinkle with peanuts. Refrigerate until firm. Store in an airtight container in the refrigerator. Yield: 16 servings.
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