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Prep Time: 15 Minutes Cook Time: 35 Minutes |
Ready In: 50 Minutes Servings: 4 |
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Easy to make and so delicious. Ingredients:
2 ounces unsweetened chocolate |
1/4 cup butter or 1/4 cup margarine |
1/4 cup peanut butter |
1 cup light brown sugar, lightly packed |
2 eggs |
1 teaspoon vanilla |
1/2 cup flour |
1/2 cup chopped peanuts |
Directions:
1. Melt chocolate; set aside to cool.
2. Cream butter, peanut butter and brown sugar.
3. Beat in eggs and vanilla.
4. Mix in melted chocolate, then flour.
5. Stir in peanuts.
6. Pour into greased 8 inch square pan.
7. Bake at 325 degrees for 30 to 35 minutes.
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