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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Another discovered recipe from where I don't know. All I know is they are delish. Ingredients:
1/2 cup softened butter |
1/2 cup sugar |
1/2 cup brown sugar |
1 egg |
1/2 cup peanut butter |
1/2 teaspoon salt |
1/2 teaspoon baking soda |
1/2 teaspoon vanilla extract |
1 cup rolled oats |
1 cup flour |
1 cup chocolate chips |
1/2 cup confectioners' sugar |
2 -3 tablespoons peanut butter |
2 -3 tablespoons evaporated milk |
Directions:
1. Preheat oven to 325°F.
2. Cream butter, sugar, and brown sugar (I used light brown sugar).
3. in a large bowl until light and fluffy.
4. Beat in the egg, 1/2 cup peanut butter (smooth or crunchy)salt, baking soda and vanilla.
5. Stir in rolled oats and flour.
6. Spread into a 9x13 inch greased baking pan.
7. Bake for 15 - 20 minutes. Sprinkle choc. chips (I use choc. chips and peanut butter chips) over top while still warm.
8. Let chips melt then spread evenly.
9. Combine confectioner's sugar, 2 to 3 tbs peanut butter and evaporated milk.
10. Drizzle over brownies.
11. Cut into bars.
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