Peanut Butter Brownie Cups |
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Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 18 |
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Karen Presbrey, Pascoag, Rhode Island Ingredients:
1 package (21-1/2 ounces) fudge brownie mix |
15 to 18 miniature peanut butter cups |
Directions:
1. Mix brownie batter according to package directions. Fill paper-lined or foil-lined muffin cups two-thirds full.
2. Remove wrappers from peanut butter cups; set one in each muffin cup and press down until batter meets the top edge of the candy. Bake at 350° for 20-25 minutes. Cool in pan for 5 minutes before removing to a wire rack to cool completely. Yield: about 1-1/2 dozen.
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