Peanut Butter Bread (Bread Machine) |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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This is wonderful toasted! Gluten is the protein component of grain. Gluten flour has had practically all starch removed and is used widely in diatetic breads. Ingredients:
1 1/4 cups water |
1/2 cup peanut butter (creamy or chunky) |
1 1/2 cups whole wheat flour |
3 tablespoons gluten flour |
1 1/2 cups bread flour |
1/4 cup brown sugar |
1/2 teaspoon salt |
2 1/4 teaspoons active dry yeast |
Directions:
1. Put all ingredients in pan according to manufacturer's instructions.
2. Use the whole wheat bread, large loaf cycle.
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