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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 12 |
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This is a recipe I received from one of my co-workers. These are requested for every potg luck and bake sale. They always sell out in minutes! Enjoy! Ingredients:
3/4 cup butter, softened |
1 lb light brown sugar |
3 eggs |
1 teaspoon vanilla |
3 cups flour |
1/2 teaspoon salt |
3 teaspoons baking powder |
2 cups peanut butter chips |
1 cup chocolate chips |
Directions:
1. Preheat your oven to 325 degrees.
2. Melt Butter and sugar.
3. Slowly add one egg at a time to the butter and sugar and blend well.
4. Add the vanilla and mix well.
5. Slowly sift the flour, salt, and baking powder into the butter/sugar mixture and blend well.
6. Slowly mix in the Chocolate and Peanut Butter Chips.
7. In a 9x13 baking pan (at list one inch deep) pour the mixture into the pan.
8. Bake for approx 20-25 minutes.
9. Allow the brownies to cool for approx 1 hour in order to cut.
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