Peanut Butter Banana Cereal Muffins |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 14 |
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Yummy muffins that are high in fiber! Ingredients:
2 cups all-bran cereal |
1 3/4 cups skim milk |
1 1/2 cups whole wheat flour |
1/4 cup splenda granular |
1/4 cup splenda brown sugar blend |
1 tablespoon baking powder |
1/4 teaspoon salt |
1/3 cup peanut butter chips |
1/3 cup chocolate chips |
1 banana (riped, mashed) |
1/2 cup low-fat peanut butter |
1/4 cup unsweetened applesauce |
1 egg |
1 tablespoon cinnamon |
Directions:
1. Stir together cereal and milk.
2. Combine flour, sugar, baking powder, cinnamon, salt and chips in a large bowl.
3. Stir banana, peanut butter, apple sauce, eggsinto cereal mixture.
4. add to dry ingredients.
5. Spoon into greased muffin pans, filling two-thirds full.
6. Bake at 350 for 25-30 minutes.
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