Peanut Butter Banana Bread |
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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 12 |
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a delightful blend of peanut butter and bananas resulting in an extra moist loaf. No eggs in this recipe. I used buttermilk Ingredients:
1 1/2 cups flour |
1 tsp baking soda |
1 tsp baking powder |
1/4 cup brown sugar |
1 cup creamy peanut butter |
1/2 cup buttermilk or yogurt or sour cream |
1 1/2 cups mashed banana ( i used 3 ) |
Directions:
1. Combine dry ingredients in a bowl
2. Add remaining ingredients
3. Beat with an electric mixer until well blended
4. Place mixture in a greased and floured 9 x 5 loaf pan
5. Bake in a 350F oven until tested done in center
6. Remove pan to rack to cool completely
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