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Prep Time: 120 Minutes Cook Time: 20 Minutes |
Ready In: 140 Minutes Servings: 12 |
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A perfect combination of chocolate and peanut butter that is a sure hit for a melt in your mouth dessert. Ingredients:
2 cups margarine |
1 (20 ounce) jar peanut butter |
2 lbs powdered sugar |
12 ounces chocolate chips |
1 stick paraffin wax |
Directions:
1. melt marg. & peanut butter.
2. Mix with powdered sugar.
3. refigerate at least one hour.
4. Melt chocolate chips & paraffin.
5. Roll peanut butter mixture into balls.
6. dip into chocolate.
7. refrigerate to harden.
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