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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 40 |
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These are super easy and really good! Ingredients:
1/2 cup sugar |
1/2 cup light corn syrup |
1 cup peanut butter (smooth or crunchy) |
2 cups rice krispies |
Directions:
1. combine sugar and corn syrup in a medium sauce pan over medium-low heat.
2. bring to a light boil.
3. remove from heat and stir in peanut butter until melted.
4. stir in rice krispies.
5. using a tablespoon spoon onto wax paper to cool.
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