Peanut Butter Bacon Cookies |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 2 |
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Peanut butter and bacon combine to make these delicious treats! My husband thought the recipe sounded like a waste of perfectly good bacon but loved the outcome and requests them often. Ingredients:
1 cup creamy peanut butter |
1/2 cup white sugar |
1/2 cup brown sugar |
1 egg |
1 teaspoon baking soda |
7 slices cooked and diced bacon |
2 tablespoons white sugar, or as needed |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Beat peanut butter, 1/2 cup white sugar, and brown sugar together in the bowl of a stand mixer until well combined. Add egg and baking soda; beat until smooth, 1 minute. Fold in bacon. Form dough into walnut-sized balls.
3. Pour 2 tablespoons white sugar into a bowl; roll balls in the sugar until coated. Arrange coated balls on a baking sheet.
4. Bake in the preheated oven until lightly browned, about 10 minutes. Cool on the baking sheet for 5 minutes before removing to cool completely on a wire rack.
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