Peanut Butter Apple Dessert |
|
 |
Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 15 |
|
This is beyond any dessert ever, layers of peanut butter, cream cheese, apple pie filling, and lots of other good stuff layered in a bowl... something similar to a trifle...this is awesome! Ingredients:
1 1/2 cups graham cracker crumbs (about 24 squares) |
1/2 cup packed brown sugar |
1/2 cup peanut butter, plus |
1/3 cup peanut butter, divided |
1/4 cup butter or 1/4 cup margarine, melted |
1 (8 ounce) package cream cheese, softened |
3/4 cup sugar |
1 (16 ounce) carton cool whip, frozen topping thawed |
2 (21 ounce) cans apple pie filling |
3/4 cup confectioners' sugar |
1 teaspoon cinnamon |
Directions:
1. In a bowl, combine cracker crumbs, brown sugar, 1/2 cup peanut butter and butter; spoon half into a 3-quart bowl.
2. In another mixing bowl, beat cream cheese and sugar until smooth; fold in whipped topping; spread half over crumb mixture in the bowl.
3. Top with one can of pie filling.
4. Combine icing sugar, cinnamon, and remaining peanut butter until crumbly; sprinkle half over pie filling.
5. Repeat layers.
6. Refrigerate for 2 hours before serving. Spoon into serving dishes, enjoy!
|
|