Peanut Butter and Jelly Pizza |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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An English muffin is topped with peanut butter, strawberry preserves, bananas, and hot fudge in this quick, kid-friendly snack. Ingredients:
1 whole-wheat or multi-grain english muffin |
2 tablespoons jif® creamy reduced fat peanut spread |
2 tablespoons smucker's® strawberry low sugar preserves |
8 banana slices |
smucker's® hot fudge sugar free ice cream topping |
flaked or shredded coconut (optional) |
Directions:
1. Split and toast English Muffin. Spread peanut butter on both sides of the muffin. Spread or squeeze fruit spread over peanut butter.
2. Top with banana slices. Drizzle with warmed hot fudge topping to taste. Sprinkle with coconut, if desired.
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