Peanut Butter and Jelly Blossoms. Back to School |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Cute peanut butter and jelly sandwiches made with a flower cookie cutter. If you have boys you can use truck cookie cutters. Use a water bottle cap to press a hole in the middle Ingredients:
2 slices bread |
1/4 cup peanut butter |
1/4 cup jelly |
Directions:
1. Cut a hole in one of the slices by pressing a water bottle cap into the center.
2. Spread the peanut butter and jelly on the whole piece and place the slice with the hole on top.
3. Enjoy, this is for topic of the month back to school!
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