Peanut Butter and Jelly Bars |
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Prep Time: 20 Minutes Cook Time: 35 Minutes |
Ready In: 55 Minutes Servings: 10 |
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I got this recipe from a friend of mine. These cookies are delicious! As with any bar cookie, they are easier to make than drop cookies. I love these with a glass of milk. Although any flavor jelly can be used, grape is my favorite! Ingredients:
1/4 cup shortening |
3/4 cup chunky peanut butter |
1 cup light brown sugar |
2 eggs |
2 teaspoons vanilla |
1 pinch salt |
1 1/4 cups flour |
1/2 cup oats |
2 tablespoons flour |
1 dash cinnamon |
3 tablespoons light brown sugar |
2 tablespoons shortening |
grape jelly |
Directions:
1. In a large bowl, combine first 6 ingredients.
2. Stir in flour.
3. Spread in a greased 9x13 inch pan.
4. Combine dry ingredients of streusel; cut in shortening.
5. Sprinkle streusel over cookie dough.
6. With a small spoon, make 24 depressions in the dough (6x4).
7. Bake at 375 degrees for 20 minutes.
8. Take out of oven; press depressions again.
9. Bake for 10 more minutes.
10. Take out of oven and spoon 1/2 tsp jelly into each depression.
11. Bake for 5 more minutes.
12. Cool in pan.
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