Peanut Butter and Chocolate Marble Fudge |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Peanut butter and chocolate swirled together in one fast fudge - yummmmm Another recipe that I love from Eagle Brand!! Ingredients:
1 (300 ml) can eagle brand sweetened condensed milk |
8 (1 ounce) semi-sweet chocolate baking squares or 8 (1 ounce) dark chocolate squares, chopped |
baking soda, divided |
1/2 teaspoon vanilla |
6 (1 ounce) white chocolate baking squares, chopped |
1/4 cup peanut butter |
Directions:
1. In one small saucepan, heat half a can of sweetened condensed milk with semi-sweet chocolate and 1/4 teaspoons baking soda. Stir frequently until chocolate is melted. Stir in vanilla.
2. In another small saucepan, heat remaining sweetened condensed milk with white chocolate, 1/4 teaspoons baking soda and peanut butter, stirring until melted.
3. Pour dark chocolate mixture in parchment paper-lined 8-inch square pan. Pour peanut butter mixture on top and swirl with a spoon or knife. Cool. Chill 4 hours or until firm.
4. Remove from pan and cut into 1-inch squares.
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