 |
Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
|
A quick and easy peanut brittle that is fun to make. Ingredients:
2 cups dry roasted peanuts (salted or unsalted) |
3 cups sugar |
1 teaspoon butter or 1 teaspoon oleo |
Directions:
1. Lightly butter a cookie sheet.
2. Melt butter in pot and then stir in peanuts to coat.
3. In large cast iron skillet, melt sugar.
4. Stir until all sugar is melted.
5. Stir in peanuts and pour onto cookie sheet.
6. Let cool, then break into pieces.
|
|