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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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This is one of the best muffin recipes I have ever found! 8) Ingredients:
1 (16 ounce) can peaches |
2 cups flour |
2/3 cup sugar |
3 teaspoons baking powder |
1 teaspoon salt |
1/2 teaspoon baking soda |
1 cup milk |
1/2 teaspoon cinnamon |
1/4 teaspoon nutmeg |
1 cup oatmeal |
2 eggs |
1/4 cup oil |
Directions:
1. Preheat oven to 350°.
2. Grease 12-14 muffin tin cups.
3. Drain and chop the peaches.
4. Mix all dry ingredients; add peaches and stir to coat peaches with the flour.
5. Combine eggs, milk and oil; stir into dry ingredients and peaches. Mix just until blended-don't beat.
6. Fill muffin tins 3/4 full.
7. Bake 30-35 minutes.
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