Peachy-Keen Smoothies (Food Network Kitchens) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Ingredients:
2 ripe peaches, halved, pitted and cut into chunks (with skins) |
1 cup 2% or 4% cottage cheese |
1/2 cup reduced-fat milk |
3 to 4 tablespoons honey |
2 tablespoons fresh lemon juice |
salt |
pinch of freshly grated nutmeg, plus more for sprinkling |
Directions:
1. Puree the peaches, cottage cheese, milk, honey, lemon juice, a pinch of salt, the nutmeg and 2 cups ice in a blender until smooth, 2 to 3 minutes. Divide among glasses and sprinkle with more nutmeg.
2. Photograph by Andrew Mccaul
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