 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
|
Everyone will want to know the secret behind this delicious peach champagne cooler. Make it your signature drink and you will always be ready for a party. Ingredients:
3 1/2 cups peeled, sliced fresh peaches (about 5 medium) |
1 (12-ounce) can peach nectar |
2 cups chilled champagne |
Directions:
1. Place sliced fresh peaches in a single layer on a baking sheet. Cover and freeze for 1 hour.
2. Combine peach slices and nectar in container of an electric blender; cover and process until smooth. Pour into a large pitcher. Slowly add champagne to peach mixture, stirring lightly. Pour into chilled champagne glasses. Serve immediately.
|
|