Peachy Cake

Prep Time: 5 Minutes

Cook Time: 40 Minutes

Ready In: 45 Minutes

Servings: 4

very yummy!!

Ingredients:

26 ounces sliced canned peaches

1/2 cup melted margarine

18 1/2 ounces butter pecan cake mix

Directions:

1. oven temperature - 350.
2. Put whole can of peaches in the bottom of a 9x13 cake pan.
3. In seperat bowl mix rest of ingredients until crumbly.
4. Sprinkle on top of peaches.
5. Bake for 40 minutes.

By RecipeOfHealth.com